The offer is available only in a package with hotel accommodation

SOUPS

CREAM OF SAUERED CABBAGE,

fried saffron milk cap, panna cotta with Jerusalem artichoke

TOMATO CREAM,

guacamole, toast

MAIN COURSES 

CHICKEN SUPPREME, 

served with white onion puree, herb gnocci, lemon oil, radicchio and endive leaves

SOUS VIDE PORK TENDERLION,

mashroom sauce, pumpkin risotto, honey glazed roasted carrots with fennel

BUCATINI PASTA WITH PLUMS

bacon and rosemary, parmesan, spinach

PUMPKIN IN SUNFLOWER SEEDS,

falafel, beetroot mousse, dill olive oil

DESSERTS

CREME BRULEE, creme with crispy oatmeal cookies, raspberries 

FRENCH BABA RUM  in the form of warm mulled wine

CARAFE OF WATER INCLUDED

CENA: 120 pln per person